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Maehara Domyoji Flour 180g / 前原 義士 道明寺 180g
Maehara Domyoji Flour 180g / 前原 義士 道明寺 180g
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£4.99 GBP
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£4.99 GBP
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"Domyoji flour" is a glutinous rice flour made by steaming and pounding glutinous rice that has been dehulled and polished. It is commonly used as an ingredient in Japanese confectionery and is known for its chewy texture.
桜もち、おはぎ、おだんご作りになどに。
道明寺でパリッとカリカリの美味しい天ぷらやフライも作れます！
国内産もち米100％。
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